So this is how I roll - I put about two tablespoons of coffee, a tablespoon of Sugar in the Raw, and a sprinkle of ground cinnamon in "THE ORGINAL FRENCH PRESS by BODUM". Add boiling water, cover, wait four minutes then PRESS! Alorha - questa e propio bene.
Best part is, that the clean up is easy and the coffee is pure and unburnt. Perfecto!